Great new little profiteroles cafe in Paris.
Philippe Urraca is the owner and specialist chef of profiteroles chérie. He is a man who needs no introduction in the world of French pastry: He is recognised in France and abroad for all the delicious food he makes. And about the interior design of the cafe, cute pink and black theme..We love the chevron floor and 1960’s style pendant light!! It’s an amazing place to go to plus the profiteroles themselves are to die for!

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